ÖÐÎÄÃû³Æ £º ¦Ã-Çòµ°°×£¨Å££©
ÆäËûÖÐÎÄÃû³Æ £º Å£±ûÖÖÇòµ°°×£»ÆÕͨ±ûÖÖÇòµ°°×
Ó¢ÎÄÃû³Æ £º ¦Ã-Globulins from bovine blood
ÆäËûÓ¢ÎÄÃû³Æ £º Bovine ¦Ã-Globulin
C A S £º 9007-83-4
·Ö×ÓÁ¿ £º 43KDa
¼¶ ±ð £º BR
º¬Á¿£¨CAF£© £º 96¡«100%
PH£¨7% solution£© £º 6.8¡«7.2
Ë® ·Ö £º ¡Ü5.0%
ÐÔ ×´ £º °×É«»òÀà°×É«·ÛÄ©£¬ÈÜÓÚÑÎË®ºÍ±ê×¼»º³åÒº¡£ÊôÓÚÖÐÐÔµ°°×£¬·Ö×ÓÊÇÇòÐηÖ×Ó¡£¸ù¾ÝÔÚÖÐÐÔ»ò¼îÐÔÌõ¼þÏ£¬ÏòÑô¼«µÄ×îµÍµçÓ¾Ç¨ÒÆÐÔ(electrophoretic mobility)À´Çø·ÖµÄÒ»ÀàѪÇåÇòµ°°×¡£¶ÔѪÇå½øÐÐÇíÖ¬µçӾʱ£¬ÓÉÓÚµçÉø(electroendosmosis)µÄÓ°Ï죬±ûÖÖÇòµ°°×¿ÉÒÔÏòÑô¼«Ç¨ÒÆ
Óà ; £º Éú»¯Ñо¿¡£Suitable to reduce non-specific adsorption of antibody in immunoassay systems. Starting material for the isolation of IgG subclasses
±£ ´æ £º -20¡æ
¹ºÎï³µ
°ïÖú
021-54845833/15800441009
